Chocolate Lavender Bathtub Cookies
- 2 oz. Cocoa Butter
- 2 oz. Extra Virgin Olive Oil
- 1 cup Oatmeal, Fine
- 1/4 cup Whole Milk Powder
- 1/4 cup Hot Chocolate Mix
- 3/4 cup Epsom Salt
- 1 cup Cornstarch
- 1 cup Baking Soda
- 1/2 cup Citric Acid
- 1 tsp. Lavender Essential Oil
Directions
Warm the Cocoa Butter and Extra Virgin Olive Oil in a hot water bath until completely melted. Remove the Cocoa Butter and Oil from the heat, allowing it to cool slightly, but not to harden. Next, line a small baking sheet with waxed paper and set it to the side. In a medium sized mixing bowl, combine the Oatmeal, Whole Milk Powder, Hot Chocolate Mix, Cornstarch, and Epsom Salt. Stir the ingredients well, making sure to break up any clumps in the powders. You may want to grind the oatmeal in a blender or food processor to achieve a fine consistency. In a second mixing bowl, combine the Baking Soda and Citric Acid. Again, make sure to work out any clumps in the mixture. Next, combine the two bowls of dry ingredients and mix well. Add the Lavender Essential Oil to the melted Cocoa Butter and Extra Virgin Olive Oil then pour the liquid mixture into the dry ingredients. Begin stirring and kneading the mixture immediately. You must work quickly at this point to get the cookies formed and placed onto the baking sheet. Using your hands, form tablespoon sized balls of the mixture. Place the balls onto the baking sheet then press them down gently, flattening the top. They should be similar in shape to a gingersnap or sugar cookie. Continue shaping cookies with the remaining mixture. Allow the cookies to harden for a full 24 hours before attempting to remove them from the baking sheet. After 24 hours the cookies should be hard enough to be handled and packaged.
Usage & Packaging
Chocolate Lavender Bath Cookies should be stored in a tightly sealed bag or container. Moisture or humidity can cause the cookies to fizz or “flower” prematurely. These cookies look adorable in Cello Bags or 1/2 lb. Tin Tie Bags. To use the Cookies, simply drop one or two into a warm bath. They will fizz and bubble, filling the bath with the delightful aroma of Lavender and Chocolate.
Heather A. Howell teaches classes such as ‘Facials from the Frig” and other aromatherapy classes from her studio in Charleston, SC. She is also the Chief Organic Skincare Formulator and Aromatherapist for Aroma Pharmica. Visit the website http://www.aroma-pharmica.com for most nature inspired skincare.
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12 December 2008, 1:58 pm
These are cool and sound easy enough for me to make! Thanks for the fabulous idea.
Jennifers last blog post..My Turmoil Over ChicBuds
12 December 2008, 6:27 pm
They are fun and easy to make - in fact the kids and I are whipping up a few batches for holiday gifts this weekend. And of course, we have to save some for ourselves. Your body, mind and senses will thank you!
Thanks for the post Candice!
12 December 2008, 9:16 pm
What a Great Idea!! They look good enough to eat.
13 December 2008, 4:17 am
oh, yum!
14 December 2008, 2:18 am
Made them with the kids today, sooooo easy and they look just like the picture. Great holiday gift making. BTW, this batch made 28 cookies. Can’t wait to have a bath with one.
18 March 2009, 7:46 pm
Wow - combining the “idea” (presentation) of a cookie with the relaxtaion of a bath product is a terrific idea!
27 September 2010, 12:19 pm
I wondering what kind of chocolat can i use for make the cookies??
And by other hand, can i subtitute the chocolat for other ingredient, for make the same cookie , with the same texture???, thanks a lot and its a very nice idea, a bath tub cookie.
Thanks.
SilviaCa